1/4 teaspoon salt 2 egg whites 1/4 cup granulated sugar 3/4 cup white Karo? syrup 1 1/4 teaspoons vanilla extract
Beat salt and egg whites until soft peaks form. Add the sugar gradually, 1 tablespoon at a time. Beat until smooth and glossy. Slowly add Karo? syrup, and beat until stiff peaks form. Fold in the vanilla extract.
