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Fluffy Buttercream Icing3/4 cup granulated sugar 1 tablespoon meringue powder 1/2 cup water 1/2 teaspoon salt 1/2 teaspoon flavoring of choice 16 ounces confectioners' sugar 1 cup Crisco 2 tablespoons milk Beat until thick granulated sugar, meringue powder and water; set aside. Cream together remaining ingredients. Add 1/2 of first mixture and beat well and then add second half and do the same. Do not under-beat.
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