1 (18.25 ounce) box chocolate cake mix 1 (21 ounce) can cherry pie filling 1/4 cup vegetable oil 3 eggs Cherry frosting
Mix all ingredients except cherry frosting and pour into a greased Bundt pan. Bake at 350 degrees F for 45 minutes. Let cool in pan for 30 minutes then remove. Spread cherry frosting over top.